Feasts of Good Fortune by Hsiao-Ching Chou celebrates the traditions, flavors, and togetherness of Chinese American family meals. From Lunar New Year feasts and generational family recipes to Thanksgiving gatherings and festive side dishes, Chou offers 75 approachable recipes for cooking and celebrating at home. Learn to make favorites like dumplings and scallion pancakes while exploring the meaning of tuan yuan—the joy of coming together around the table.
